Processed

Product Characteristics

• weet, rich flavorfrom nutritious almonds and walnut
  - Enables smooth drinking by lowering the raw flavor of nutty soy milk, and uses almonds and walnut, which contain an abundance of Vitamin E and unsaturated fatty acids, to provide a sweet and rich flavor.
• Reliable and healthy breakfast substitute that takes care of busy mornings
  - As a breakfast replacement or a nutritious snack for salarymen and students burdened with work and study, it is filling and full of nutrients.
• Smart soy milk with reinforced calcium and dietary fibers
  - The Vegemil Almond and Walnut Soy Milk is a “smart” soy milk with excellent taste and nutrition.It reinforces soybeans filled with good nutrients including soybean protein, essential fatty acids and soybean oligosaccharides, calcium that strengthens bones, Vitamin D3, which facilitates absorption of calcium, and, lastly, dietary fibers often lacking in people of the modern era.
  

  ※ Amount of calcium per serving (190ml): 14% of daily value

Vegemil Products?

• - Uses soy milk extract manufactured by grinding real soy beans rather thanisolated soy protein
• - Manufactured according to a strict sterilization system
• - Employs a 3-level management system of raw materials, selecting and using only materials that are guaranteed for their safety and reliability